A Passion for Food

 

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Food is a particular passion for us. Our emphasis is on freshness and simplicity with an ethical eye.
We serve freshly brewed, ground coffee for morning and afternoon breaks and have cappucino and speciality coffees and teas always available.

We aim to source much of our food from local suppliers and growers, with a leaning towards the organic where possible.

We are flexible enough to be able to cater for all your needs so please do not hesitate to ask us about your specific requirements or requests.

We can cater for all dietary needs such as vegetarian, vegan, wheat/gluten free or any other requirements.

The following sample menus serve as suggestions only.

Finger Buffet
Home made soup of the day
Selection of sandwiches on various breads with mixed leaves;
  Coronation Chicken
   Prawn Mayonnaise
   Roast Beef and Horseradish
   Lentil & Cashew Nut Pate
   Brie and Cranberry
   Grilled Vegetable
  Cheese and Chutney
   Wiltshire Ham and Wholegrain Mustard

Assorted Potato Crisps
Fresh Fruit Selection
Chilled Juice and Water
Tea and Coffee

 

Warm Light Lunch
Home Made Soup of the day
Warm Quiche. Suggested Fillings;
   Leek and Mushroom
   Stilton and Cauliflower
   Chicken Bacon and Broccoli
   Mexican Beef and Bean

Salads
   Red Cabbage and Apple
   Carrot Hazelnut and Orange
   Warm Potato and Chive
   Beetroot and Sour Cream
   Waldorf
   Cous-Cous with Peppers and Almonds
  
Selection of Cheeses
Fresh Fruit
Chilled Juice and Water
Tea and Coffee

 

Hot Lunch

Home Made Soup of the Day with Granary Rolls

Hot Dish Examples;
  Irish Stew
  Chicken Chasseur
  Beef Stifado
  Vegetable Curry
Served with Rice or Creamy Mash as appropriate

Selection of Light Desserts
Lemon Syllabub
Seasonal Fruit Tart
Light Caramel Oranges
Fresh Fruit Salad
Tea and Coffee